Thursday, April 7, 2011

Food adventures




For the first day of spring we made a bunny loaf. Boy was that some great bread! K enjoyed eating the bunny's ears.
On another day we also made bear claws. K saw them in a magazine and insisted that we make them. Of course the magazine didn't have a recipe so we had to figure it out for ourselves. They look cool but never did harden. Oh well. K was happy with the result anyway.

1 comment:

Karas Kitchen said...

Great post tthank you